koji
美式发音: ['koʊdʒɪ] 英式发音: ['kəʊdʒɪ]1.日本酒曲 John Barleycorn 啤酒或其它酒等麦酒的戏称 koji 日本酒曲, 清酒曲 abricotine 杏子酒; 杏汁酒 ...
2.浩司 KISS ME 奇士美 KOJI 日系 Lioele 莉欧丽 ...
4.清酒曲 John Barleycorn 啤酒或其它酒等麦酒的戏称 koji 日本酒曲, 清酒曲 abricotine 杏子酒; 杏汁酒 ...
5.日本蔻吉 Kanebo 日本嘉娜宝 KOJI 日本蔻吉 Lancome/ 法国兰蔻 ...
造句带翻译释义:,曲,日本酒曲,浩司,日系1.Sake brewing begins with the introduction of koji, which break down rice starch into glucose in a process known as " saccharification . "酒曲使大米中的淀粉转化为葡萄糖，这个过程称之为糖化过程。
2.Moreover we added 14 mL glacial acetic acid to per kg koji to help to reduce the content of tyrosine with no influence to the flavor.另外在发酵前期每千克成曲中加入14mL的冰乙酸有助于控制豆酱中的酪氨酸含量，且风味不受明显的影响。
3.European countries voiced concern about the yen at the meeting in Essen, said Koji Omi, the Japanese finance minister.日本财务大臣尾身幸次（KojiOmi）表示，在埃森举行的会议上，欧洲国家表达了对日元的担忧。
4.In the court of the palace Kwashin Koji was examined at once by the Chief Officer , and sternly reprimanded.在宫殿内的法庭，果正居士立刻被首席法官审问，而且受到严厉的斥责。
5.The color of rice wine comes from materials, wheat koji and additive caramels with chemical reaction during the maturation.黄酒之色泽来源于原料、麦曲和添加的焦糖色，经陈化及化学反应而成色；
6.Koji making is a processing including the growth of Aspergillus oryzae, enzyme secretion and enzymolysis of substrates.酱油制曲是米曲霉生长、分泌各种酶并且通过这些酶分解原料的过程。
7.The functions of Maotai flavor and high temperature koji are saccharification, fermentation and aroma-producing.酱香高温大曲在酿酒中的作用是糖化、发酵、生香。
8.The swimmers have got what they wanted and the door has opened for them, Japan's head swimming coach Koji Ueno said.“运动员们已经得到了他们想要的，门已经打开了。”日本游泳队主教练说。
9.KOJI: I wish I had never met you, so I feel free now, but.我真希望我从来没有遇到过你，那么我现在就会感到轻松了，但是…。
10.At this menace Kwashin Koji laughter in a bewildered way, and exclaimed: "It is not I who have been guilty of deluding people. "对这个威胁，果正神秘地大笑并且喊道：「我根本没有犯骗人的罪。」